La Isabella Estate is owned by the Castro family and run by Claudio Castro, the third generation of Castros to operate La Isabella Estate.
The Castros have been growing coffee in Tres Rios since 1888 when Teodosio Castro Angarita, an enterprising young Colombian living in Costa Rica, purchased his first estate. La Isabella is named after its previous owner, Isabella Malavassi, who sold the estate to the Castro family in the 1980s.
CUPPING NOTES: Citrus Honey Jasmine apple Plum Red Currant Tangerine.